OUR STORY

Elias Saade, owner and chef, began his career at the age of 15 assisting the pastry sous chefs at one of the top resorts in his native country of Lebanon.  Within a few years, he began his extensive training in the French style of Pastry Arts.  After years of travel, he immigrated to the United States in 2001 to pursue his American dream. 

 

After more than a decade of planning and a lifetime of dreaming, he realized his vision when he opened the doors of La Luce Pastry Shop in Dedham Square in April 2014.

Croissants

Croissants

Freshly baked daily

Baklava

Baklava

Authentic and Delicious

Cannoli

Cannoli

Small and Large

Lemon Tart

Lemon Tart

Carrot Cupcake

Carrot Cupcake

Muffins

Muffins

Blueberry Raspberry Chocolate Chip

Baklava

Baklava

Fresh and authentic

Macaroons

Macaroons

Many varieties of cookies to choose from.

Freshly Baked

Freshly Baked

Everything is made right here.

Custom Cakes

Custom Cakes

All occasions and parties

Platters & Trays

Platters & Trays

For all catering occasions.

Mahmool

Mahmool

Traditional Lebanese date filled cookie

Large Cookies

Large Cookies

Several Varieties

Butter Cookies

Butter Cookies

Many varieties to choose from.

Fruit Tart

Fruit Tart

Raspberry Tart

Raspberry Tart

Mini Carrot Cake

Mini Carrot Cake

One of our most popular items

Mini Cheesecake

Mini Cheesecake